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growth without worries for dierendonck butcher
Growth without worries for Dierendonck butcher
Raymond Dierendonck and his wife founded their butcher’s shop in 1970. Dierendonck is a craft butcher with far-reaching ambitions. Since those beginnings, they have grown into a well-known brand within Belgium, with five shops, a restaurant, Carcasse, and their own meat cutting plant. As of 2022, their son Hendrik Dierendonck heads the business, and he relies on Vandelanotte’s knowledge and expertise to ensure its financial compliance.
Dierendonck believes in craftsmanship, terroir and passion. Based on these values, they are always searching for the best products to offer their customers. As they are a small business that is growing fast, they need a partner they can depend on for help with reporting and financial compliance. “Thanks to Vandelanotte, we are well-monitored, which also improves our business operations,” Hendrik relates. “One thing we value highly is personal contact, someone who is always available to offer support or advice. Vandelanotte does that very well.”
We can always turn to them for tax or financial advice, so we stay in close control.Hendrik Dierendonck , Dierendonck butcher
Vandelanotte claims to be #morethanaccountants and Hendrik has experienced the truth of this statement for himself. “Vandelanotte goes much further than simply keeping the books,” he confirms. “As a younger entrepreneur, that has definitely worked out in my favour. We can always turn to them for tax or financial advice, so we stay in close control. They take away some of my worries and concerns, leaving me free to concentrate on doing my job. For this reason, I would certainly recommend Vandelanotte to other businesses. I consider them the ideal partner to support our company’s growth,” Hendrik concludes.
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